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Find out what we’re cooking up next! Stop by to get updates on new products and hot tips for taking your Massel meals to the next level.
Slow Going in the Kitchen This Winter
Slow cookers are among the greatest culinary inventions of our lifetime. Literally anyone can use one! Crock-Pots do all of the work while you tend to the other trials of the day, and can be used for simple soups, full juicy pot roasts, and everything in-between. Recipes that are passed down for generations are done great […]
Simple Soup for the On-the-Move Adventure Seeker
This article was adapted from a blog post by a Massel team member in Australia. Thanks for sharing your ideas and process with us. This recipe is perfect for hikes, ski trips, and other wintertime jaunts. Happy National Soup Month! I do a lot of multi-day bushwalks (i.e., outdoor hikes). I have done numerous bushwalking trips around […]
Holiday Cooking Tips with Massel and Chef Brett Neubauer
Gluten-free and vegan Massel bouillon and seasonings are great for seasonal fare all year long, but it truly shines during the holidays. Whether you’re looking to create awesome sauces and gravies for Thanksgiving, or getting the menu set for Christmastime dinners, there are always new recipes to try straight from the Massel Kitchen. We even […]
And All The Trimmings This Christmas, Please!
It’s never too early to begin prepping for your holiday dinner. If you happen to be celebrating Christmas, keep on reading to learn how to make this the best Christmas dinner yet! We’ll fill you in on our favorite meals to serve, along with offering up some exclusive tips and tricks for using Massel products. First things […]
Full of Fall
While fall is quickly coming to an end, our favorite autumnal foods are still the highlight of our dining tables. From apples and squash to pies and soup, we’re loving these cold weather bites. We’ve decided to round up some of our favorite hearty, quintessentially fall produce and recipes. Hopefully you will gain some autumn […]
4 Tricks to Keep Healthy Before the Treats
Halloween is quickly approaching. That means its time to pick out a costume, get your bowl of candy ready, and put the finishing touches on your Halloween decorations. With all this time spent focusing on sweets and late nights, it’s easy to forget about our wellness. In order to feel your best throughout Halloween weekend, […]
The Best Recipes to Warm You from Head to Toe
Warm up this fall with some of our favorite autumnal recipes! These delicious dishes will keep you toasty no matter how chilly the weather might be. From savory pasta sauces and marinades to satisfying soups and veggies, your tastebuds will be thanking you this season. Pinto Bean & Pepper Jack Stuffed Poblano Peppers: If you’re looking for […]
Potential Cause of Celiac Discovered
Earlier this month, researchers from McMaster University in Ontario, Canada discovered a main cause of celiac disease. Celiac, an autoimmune disorder, has become increasingly common within the past few decades. The research team, led by Dr. Elena Verdu, at McMaster’s Farncombe Family Digestive Health Research Institute have found that a certain gut bacteria can trigger […]
Introduce Massel to Your Football Season Tailgates
Another dramatic and action-packed football season is upon us, and now it’s time to celebrate with easy and delicious bites! Whether you’re tailgating out of the back of your car before the big game or just watching from the couch at home, food and friends are always the top priorities. No matter if you’re interested […]
How to Ease the Stress of School Box Lunches
A blog post by Massel chef Elizabeth Schuler Okay, I will admit it. I really look forward to the first day of school after a long summer. I am ready, my kid is ready, and we both need more structure in our days. One thing I am not looking forward to though, is packing lunches everyday. At […]