This is just one of the many things you can make with Creamy cheese Sauce. This sauce stores well in the fridge and you can use it to liven up steamed broccoli or asparagus. It tastes like you have been slaving in the kitchen for hours, but you haven’t. The possibilities are endless. Making cheesy potatoes may have to be one of the most delicious ways to use this besides pasta. You can also combined vegetables of choice with pasta or potatoes.
Grated potatoes (to serve the number of people you are feeding)
Creamy cheese sauce
Grate desired amount of potato and place in a bowl.
Coat the potatoes with Creamy Cheese Sauce until you get the desired creaminess.
Pour the sauced potatoes into a greased baking dish.
Bake for 35-45 minutes at 350F/180C until golden brown on top.
Serve and enjoy.
You can make this delicious cheese sauce vegan or gluten-free with a few simple substitutions. Vegan substitutions: butter=vegan butter, milk= soy milk, cheese= vegan cheese; Gluten-free substitutions: AP flour= rice flour