We’re a few weeks into the fall season, and perhaps you’ve grown bored of your fall recipe staples. Maybe sweet potato pie, pumpkin bread, and butternut squash soup just aren’t cutting it for you anymore. Well, you’re in luck!
We’ve compiled a complete menu full of fresh fall recipes to liven up your table. From appetizers to dessert, Massel’s got you covered.
Pull out this crowdpleaser to get your fall festivities started. Who doesn’t love a warm and gooey cheese dish? Answer: nobody.
Carrots aren’t just for dipping in dressing! This creamy, luxurious soup brings something new to the table. Garnish with croutons or our Crispy ‘Chicken’ Chickpeas.
Whether you’re whipping this up for a special date night, or modifying the recipe for a large soirée, this classic pairing is sure to please the palette.
This decadent, but easy to make, dish can serve as dessert, appetizer, or a first course. Drizzled with honey and almonds, your guests will be unable to resist.
We wish you the best on your fall festivities. Follow us on our social channels and let us know how much you love our recipes!