Gluten-free Bouillon & Seasoning

Recipes: Zucchini Egg Strata (Serves: 4)

Zucchini Egg Strata is the perfect light meal that does not compromise flavor. This tastes great out of the oven or at room temperature. It even great in between two slices of crusty bread.

The Recipe

Ingredients

Method

  1. Preheat oven to 350F/175C.
  2. Grease baking dish with olive oil.
  3. Layer zucchini slices in the pan.
  4. Mix in a bowl: eggs, Massel Vegetable Liquid Concentrate, whipping cream and pepper.
  5. Pour egg mixture over the zucchini.
  6. Bake for about 30 minutes or until the egg is firm.
  7. Serve immediately or at room temperature.
Summary
recipe image
Recipe Name
Zucchini Egg Strata
Published On
Preparation Time
Cook Time
Total Time

Share...

At Massel we are...