Whether the big game is on or it’s movie night with the family, spinach dip is a party classic and super dependable crowd pleaser. Make it vegan with ease by substituting the cream cheese and sour cream with the vegan versions of each.
1. Mix Massel stock powder, cream cheese and sour cream until blended.
2. Stir in the remaining ingredients.
3. Refrigerate several hours or until chilled.