Gluten-free Bouillon & Seasoning
Gluten-Free Taco Lettuce Cups Massel Beard and Bonnet

Recipes: Massel Tex Mex Lettuce Wraps by Beard + Bonnet (Serves: 4-6)

Thanks to: Meg van der Kruik

“Whether you are looking for aMeg Beard and Bonnet fast dinner or a Tex Mex inspired lunch to take with you to work, these lettuce wraps fit the bill! Loaded with fresh ingredients this meal will fill you up without weighing you down.”

— Meg van der Kruik, Beard + Bonnet

 

The Recipe

Ingredients

Method

  1. Combine the olive oil, lime juice, cumin, Massel All Purpose Bouillon and Seasoning Granules and black pepper in a jar with a lid and shake really well until the dressing is emulsified. Set aside.
  2. In a large bowl, combine the corn kernels, beans, red onion, avocado, tomatoes, cilantro and pepitas. Stir well to combine and then pour the dressing over the salsa salad. Let marinate for at least 10 minutes up to a few hours.
  3. Fill the lettuce leafs with some of the salsa salad; serve immediately.
Summary
Recipe Name
Massel Tex Mex Lettuce Wraps
Published On
Preparation Time
Cook Time
Total Time
Average Rating
5 Based on 1 Review(s)

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