Experience the convenience, versatility and wholesome flavour of Massel’s Liquid Beef Stock.
Created for those who appreciate the ease of cooking without compromising on taste, Massel prides itself on using only the finest, high-quality ingredients. The richness of flavour comes from premium vegetables, herbs, and pure sea salt sourced from the pristine waters of the Great Southern Ocean—the cleanest ocean in the world.
Massel’s growing popularity worldwide is due to the combination of fantastic flavours with great health benefits, including being one of the only gluten-free stocks with no added MSG on the market. Proudly embracing a plant-based composition, this is the perfect choice for a vegan beef stock or those seeking a rich and flavourful alternative to enhance the goodness of soups, stews, sauces, and more.
All Massel liquid stocks are certified Low FODMAP by Monash University, ensuring a nourishing and digestive-friendly stock solution.
100% Australian made and owned.
Massel’s Beef Style Liquid Stock—health, flavour, and versatility in every drop.