In the mood for some savory, gluten-free recipes? You’ve come to the right place. Cooking with 100% gluten-free Massel bouillon and seasonings is the perfect way to add a dash of healthy flavor to your daily cooking. Our products use only the best plant-based vegan ingredients to guarantee our bouillon is fat, cholesterol and lactose-free, low in sodium, Kosher certified and free of preservatives. And with our selection, of tasty, dietary-conscious recipes curated fresh from the Massel Kitchen, your home-menu has never looked better. Peruse our list of recipes and taste the Massel difference for yourself!