Gluten-free Bouillon & Seasoning
Two Minute BBQ Marinade

All Purpose Bouillon & Seasoning Granules

Gluten-free Bouillon & Seasoning Granules

Massel All Purpose Bouillon & Seasoning granules are gluten-free, vegan, and suitable for people with Celiac Disease. They are also salt reduced, so if you are watching your sodium intake or trying to eat a healthier diet, these bouillon and seasoning granules are perfect for you. They can be used as seasoning for a huge range of dishes and make a delicious salt substitute. If you use Massel seasoning granules in your cooking, you don’t need to add salt as well.

All Purpose Bouillon & Seasoning granules come in three flavors: a classic vegetable bouillon, a vegan chicken style bouillon and a vegan beef style bouillon.

How to use Massel All Purpose Bouillon & Seasoning

One canister of Massel All Purpose Bouillon & Seasoning makes 20 pints of stock, so it’s great value for your money.

One teaspoon of bouillon and seasoning granules makes 1 cup of stock. Simply add to hot water and stir.

For more quick dinner ideas and easy healthy recipes using Massel All Purpose Bouillon & Seasoning granules, including gluten-free and vegan recipes, check out our recipes section.

An essential ingredient for tastier stocks, soups and sauces

Top quality ingredients, including vegetables, herbs, extra virgin olive oil and sea salt make Massel bouillon and seasoning granules a favorite ingredient for home cooks wanting to give their food some extra natural goodness.


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