Skip to content
Request sample Product enquiry

Massel V.L.S. Complete Flavour System Stock Powder Mushroom 15KG

Massel V.L.S. is unique and extremely versatile with no added salt and no E-Numbers, providing the user greater optimization and control over the finished sodium level. Suitable for development of low sodium dietary foods, and also can be used as a flavour booster to any formulation. V.L.S. is a unique base to build great flavoured products on.

Massel's V.L.S. Complete Flavour System Industrial range of products:

  • Plant Based
  • Natural
  • Australian Made & Owned
  • No Added MSG
  • Trans Fat Free
  • Dairy Free
  • Gluten Free
  • Free from Common Allergens
  • Suitable for Vegan Diets
  • No Added Sodium
  • No GMO's
Average Quantity Per Serving % Daily Intake* Per Serving Average Quantity Per 100mL
ENERGY/CALORIES 16.5 kJ / 3.94Cal 0.20% 1468 kJ / 350.85Cal
PROTEIN 0.071 g 0.10% 6.3 g
- Gluten - - -
FAT TOTAL 0.039 g ~0% 3.5 g
- Saturated Fat 0.009 g ~0% 0.8 g
- Trans Fat - - -
- Polyunsaturated Fat 0.021 g - 1.9 g
- Monounsaturated Fat - - -
CHOLESTEROL - - -
CARBOHYDRATE 0.824 g 0.30% 73.2 g
- Sugars 0.136 g 0.20% 12.1 g
DIETARY FIBRE TOTAL - - -
SODIUM 37.2 mg 2.00% 3303 mg
POTASSIUM 0.9 mg - 80.0 mg
Preparation

Massel’s innovative Industrial range of flavour solutions is plant-based which not only taste great but meet all the requirements sought after by today’s food manufacturing industry. Massel products are extremely versatile and suitable for most consumers regardless of dietary restrictions, lifestyle choices or religious beliefs, which makes Massel the ideal flavour solution.

Yield 9 grams / Litre
Unit packaging material 15kg food grade, co-extruded heavy duty plastic bag
Units per shipper / Order Multiple 1
Net weight per shipper (kg) 15.1
Shippers per layer 6
Shippers per pallet 42

© 2020 Massel - Gluten Free Bouillon and Seasonings