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Massel Classic Stock Powder Beef Style 2.5KG

Massel’s Classic range offers Chefs from +25% better yield than some other similar products on the market, providing great cost savings – a true Advantage. The Classic booster powder formula is easy to use, provides ultimate flexibility and can be added to any cuisine style to enhance the flavour

Massel's Classic Food Service range of products:

  • Plant Based
  • Natural
  • Australian Made & Owned
  • No Added MSG
  • Trans Fat Free
  • Dairy Free
  • Gluten Free
  • Suitable for Vegan Diets
  • No GMO's
Average Quantity
Per Serve 125 mL
% Daily Intake*
Per Serving
Average Quantity
Per 100 mL
ENERGY/CALORIES 20.6 kJ / 4.92Cal 0.20% 16.48 kJ / 3.94Cal
PROTEIN 0.083 g 0.20% 0.07 g
- Gluten - - -
FAT TOTAL 0.027 g ~0% 0.02 g
- Saturated Fat 0.005 g ~0% 0.00 g
- Trans Fat - - -
- Polyunsaturated Fat 0.007 g - 0.01 g
- Monounsaturated Fat 0.016 g - 0.01 g
CHOLESTEROL - - -
CARBOHYDRATE 1.07 g 0.30% 0.86 g
- Sugars 0.351 g 0.40% 0.28 g
DIETARY FIBRE TOTAL 0.007 g ~0% 0.01 g
SODIUM 387 mg 17% 309.6 mg
POTASSIUM 4.28 mg - 3.42 mg
*Percentage Daily Intakes are based on an average adult diet of 8700 kJ. Your daily intake may be higher or lower depending on your energy needs
Preparation

Massel’s Food Service range meets all the requirements sought after by today’s hospitality industry and boasts the best flavour profiles in the business. Massel products are suitable for most consumers regardless of dietary restrictions, lifestyle choices or religious beliefs, which makes Massel the ideal flavour solution.

Yield 18 grams / Litre
Unit packaging material Cardboard & metal tamper evident cannister with resealable lid.
Units per shipper / Order Multiple 4
Net weight per shipper (kg) 10.9
Shippers per layer 9
Shippers per pallet 54

SOUTHERN OCEAN SEA SALT
MAIZE MALTODEXTRIN
CANE SUGAR
YEAST EXTRACT
DEHYDRATED VEGETABLES (ONION, GARLIC, CELERY)
RICE FLOUR
NATURAL VEGETABLE FLAVOURS
CARAMELISED SUGAR SYRUP
DISODIUM GUANYLATE & INOSINATE
CANOLA OIL

© 2021 Massel - Gluten Free Bouillon and Seasonings