Gluten-free Bouillon & Seasoning

Conversions

Massel Product You need 1 cup of bouillon You need 2 cups of bouillon You need 1 pint of bouillon You Need 1 Quart You Need 1 Gallon
Ultracubes Use ½ an Ultracube Use 1 x Ultracube Use 1 x Ultracube Use 2 x Ultracubes Use 8 x Ultracubes
All Purpose Bouillon & Seasoning Use 1/2 teaspoon Use 1 teaspoon Use 1 teaspoon Use 2 teaspoons Use 8 teaspoons
Massel 7’s stock cubes Use 1 x 7’s stock cube Use 2 x 7’s stock cubes Use 2 x 7’s stock cubes Use 4 x 7’s stock cubes Use 16 x 7’s stock cubes
To make 1 cup To make 1 pint To make 1 quart To make 2 quarts To make 1 gallon
Concentrated Liquid Stock Use 1 tablespoon Use 3 tablespoons (first mark on the pack’s measuring window) Use half the pack Use the whole pack Use 2 whole packs

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